Friday, October 22, 2010

Personalized Beach Bag

I was searching for a thank you present for Adam's mom and couldn't find her the perfect beach bag so I decided buy a white purse and then to paint one myself!

The Front of the Bag


The Back of the Bag

Web of Mouth 2.0, an Exploration of Trust through Online Restaurant “Guidebook” Communities

This dissertation was submitted to the Department of Media and Communications, London School of Economics and Political Science, 2010, in partial fulfillment of the requirements for the MSc in Media and Communications.

If you would like to read the 12,000 research paper in its entirety please get in touch with me!

Abstract
This is a study of online food and restaurant recommendation websites and how we come to use or not use them in our decision making process. By employing a media studies audience uses and gratification approach combined with a marketing research word of mouth perspective this body of research seeks to understand the motivations, behaviors and consequences of use surrounding online restaurant recommendation websites and the pivotal role of trust in their feedback mechanisms. This paper provides insights into how the internet is influencing trust habits and examines whether or not electronic word of mouth is successful in the context of online food and restaurant recommendation websites such as Yelp, Chowhound, OpenTable, MenuPages, and New York Magazine. It studies why opinion seekers are willing to accept online customer reviews by asking: why do people trust (or distrust)online restaurant recommendations? Through a combination of 21 short surveys and interviews I discovered that respondents generally trust the electronic word of mouth for restaurant recommendations. There are certain attributes and cues that signal which online restaurant recommendations are most useful. How well a review is written has the most impact on credibility and usefulness for respondents; interviewees also use comprehensiveness as an indicator of trustworthiness. Within our sample, attribute centric electronic word of mouth restaurant recommendations were considered the most beneficial. Results also indicate the formation of a new kind of parasocial trust. Furthermore, the traditional word of mouth is moving online as demonstrated by the appropriation of guidebook communities into our respondents’ restaurant decision making processes.

Tuesday, October 12, 2010

Cathy & Michelle's Cornbread Recipe

Ingredients
  • 1/2 cup butter, melted
  • 1/2 cup white sugar
  • 2 eggs
  • 1 (15 ounce) can cream-style corn
  • 1/2 (4 ounce) can chopped jalapeno peppers, drained
  • 1/2 cup shredded Gruyere cheese
  • 1 cup all-purpose flour
  • 1 cup yellow cornmeal
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
Directions
  1. Preheat oven to 300 degrees F (150 degrees C). Lightly grease a 9x9 inch baking dish.
  2. In a large bowl, beat together butter and sugar. Beat in eggs one at a time. Blend in cream corn, jalapeno peppers and Gruyere cheese.
  3. Add flour, cornmeal, baking powder and salt into the wet mixture and stir until smooth. Pour batter into prepared baking dish.
  4. Bake in preheated oven for 45 minutes, until a toothpick inserted into center of the pan comes out clean.